Published December 2010 Now in its 72nd edition, F.O. Licht's World Sugar Yearbook is the ESSENTIAL reference manual for the global sugar and sweetener industries. Fully researched and updated each year, no other publication offers all of the vital contacts, vital facts, figures and statistics to cover this global industry.
The 72nd edition includes the following content: - Exclusive, fully researched, industry information, complete with facts, figures and statistics provided by F O Licht.
- Sugar Economics report, Machine Industry update, and Agriculture sections
- Suppliers’ Product Reports.
- Contact details of more than 4,000 companies, including refineries, factories, institutes, organisations and associations.
- 120 page Sugar Production Statistics Supplement.
- Buyer’s Guide Listing
- Equipment Suppliers Address Section.
World Sugar Yearbook 2011 contains:- World directory of the sugar industry and international organisations.
- Company product reports.
- Sugar industry buyer's guide and address section.
- Articles on sugar economics and agriculture by leading industry experts.
PLUS Additional Supplement: World Sugar Statistics - 120 pages of statistics and articles for all data concerning the global sugar industry.
Why you should purchase World Sugar Yearbook...- Access key global players in your industry saving you time and creating future opportunities
- Identify areas for development and investment with a detailed review of sugar statistics from 2010
- Spot trends with expert advice on how the market will perform in 2011 and beyond.
- Company product reports.
- Sugar industry buyer's guide and address section.
- Articles on sugar economics and agriculture by leading industry experts.
PLUS Additional Supplement: World Sugar Statistics - 120 pages of statistics and articles for all data concerning the global sugar industry.
Why you should purchase World Sugar Yearbook...- Access key global players in your industry saving you time and creating future opportunities
- Identify areas for development and investment with a detailed review of sugar statistics from 2010
- Spot trends with expert advice on how the market will perform in 2011 and beyond.
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